Herbal liqueur made from the extract of bitter herbs – gentian, wormwood, motherwort, enriched with the taste of honey.
Herbal liqueur made according to old local recipes from the Tatra region. The basis is extracts of mountain herbs selected specifically for the creation of the characteristic flavors and aromas of this liqueur, enriched with a subtle undertone of honey and bitter herbal extracts.
In order to achieve smoothness and harmony of taste, the product is matured in special tanks for 2 months.
Alcohol: 35%
You can explore home of the first slovak whisky on the exhibition tour of distillery and traditional folk.
Exposition of Nestville Distillery is home of the first Slovak Nestville Whisky and a unique project as part of tourism revival in northern Spiš. It follows traditions and historical events which significantly shaped the production of spirits in the region.
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